{"id":11939,"date":"2025-10-07T10:37:52","date_gmt":"2025-10-07T09:37:52","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=11939"},"modified":"2025-10-07T10:37:53","modified_gmt":"2025-10-07T09:37:53","slug":"cap-sur-lexcellence-industrielle-31-entreprises-a-lassaut-de-la-bourse","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=11939","title":{"rendered":"Cap sur l\u2019excellence industrielle : 31 entreprises \u00e0 l\u2019assaut de la bourse"},"content":{"rendered":"\n<p>La Bourse de Casablanca, en partenariat avec le Minist\u00e8re de l\u2019Industrie et du Commerce, a lanc\u00e9 le 3 octobre, le Programme national de formation et d\u2019accompagnement des entreprises industrielles, une initiative in\u00e9dite visant \u00e0 stimuler le d\u00e9veloppement du tissu industriel marocain.<\/p>\n\n\n\n<p>Mis en place avec l\u2019appui de l\u2019Autorit\u00e9 Marocaine du March\u00e9 des Capitaux (AMMC) et de la Conf\u00e9d\u00e9ration G\u00e9n\u00e9rale des Entreprises du Maroc (CGEM), ce programme ambitionne de renforcer l\u2019attractivit\u00e9 des entreprises industrielles, d\u2019acc\u00e9l\u00e9rer leur croissance et de favoriser l\u2019\u00e9mergence de champions nationaux capables de rivaliser sur les march\u00e9s nationaux et internationaux.<\/p>\n\n\n\n<p>Le programme, fruit d\u2019un partenariat renouvel\u00e9 entre la Bourse de Casablanca et le secteur industriel qui repr\u00e9sente plus de 40 % des soci\u00e9t\u00e9s cot\u00e9es, s\u2019inscrit dans une volont\u00e9 de renforcer le r\u00f4le historique de l\u2019industrie dans l\u2019\u00e9conomie marocaine. Articul\u00e9 autour de quatre axes majeurs (croissance, gouvernance, financement, Equity Story), il vise \u00e0 accompagner les dirigeants dans leur acc\u00e8s aux march\u00e9s des capitaux. Cette premi\u00e8re \u00e9dition, rassemblant 31 entreprises issues de secteurs strat\u00e9giques, marque un tournant pour b\u00e2tir un tissu industriel plus diversifi\u00e9, solide et r\u00e9silient, avec une ambition de croissance durable \u00e0 long terme.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Bourse de Casablanca, en partenariat avec le Minist\u00e8re de l\u2019Industrie et du Commerce, a lanc\u00e9 le 3 octobre, le Programme national de formation et d\u2019accompagnement des entreprises industrielles, une initiative in\u00e9dite visant \u00e0 stimuler le d\u00e9veloppement du tissu industriel marocain. Mis en place avec l\u2019appui de l\u2019Autorit\u00e9 Marocaine du March\u00e9 des Capitaux (AMMC) et &hellip;<\/p>\n","protected":false},"author":1,"featured_media":11940,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-11939","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/11939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11939"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/11939\/revisions"}],"predecessor-version":[{"id":11941,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/11939\/revisions\/11941"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/11940"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}