{"id":12763,"date":"2026-01-13T12:23:02","date_gmt":"2026-01-13T11:23:02","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=12763"},"modified":"2026-01-13T12:23:03","modified_gmt":"2026-01-13T11:23:03","slug":"angers-ouverture-de-la-39eme-edition-du-sival-rendez-vous-mondial-des-productions-vegetales-specialisees","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=12763","title":{"rendered":"Angers : ouverture de la 39\u00e8me\u00a0\u00e9dition du SIVAL, rendez-vous mondial des productions v\u00e9g\u00e9tales sp\u00e9cialis\u00e9es"},"content":{"rendered":"\n<p>La 39<sup>\u00e8me<\/sup>&nbsp;\u00e9dition du SIVAL ouvre ses portes du 13 au 15 janvier 2026 au Parc des Expositions d\u2019Angers, confirmant son statut de rendez-vous international de r\u00e9f\u00e9rence pour les professionnels des productions v\u00e9g\u00e9tales sp\u00e9cialis\u00e9es.<\/p>\n\n\n\n<p>Le salon r\u00e9unit pr\u00e8s de 700 exposants, dont 15 % internationaux, couvrant les mat\u00e9riels et techniques de production, les strat\u00e9gies d\u2019exploitation et les innovations technologiques li\u00e9es \u00e0 l\u2019agriculture de demain. Le programme pr\u00e9voit \u00e9galement pr\u00e8s de 100 interventions, favorisant les \u00e9changes entre experts, ainsi qu\u2019une forte dimension internationale avec des visiteurs issus d\u2019une cinquantaine de nationalit\u00e9s et l\u2019organisation d\u2019une convention d\u2019affaires VIBE en partenariat avec VEGEPOLYS VALLEY.<\/p>\n\n\n\n<p>Plac\u00e9e sous le signe de l\u2019innovation, en lien avec l\u2019AgTech et l\u2019agro\u00e9cologie, l\u2019\u00e9dition 2026 ambitionne d\u2019apporter des r\u00e9ponses concr\u00e8tes aux enjeux de performance \u00e9conomique, de durabilit\u00e9 et d\u2019attractivit\u00e9 des fili\u00e8res. Les visiteurs peuvent d\u2019ores et d\u00e9j\u00e0 pr\u00e9parer leur parcours gr\u00e2ce \u00e0 la plateforme SIVAL Online, disponible en version web et mobile.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La 39\u00e8me&nbsp;\u00e9dition du SIVAL ouvre ses portes du 13 au 15 janvier 2026 au Parc des Expositions d\u2019Angers, confirmant son statut de rendez-vous international de r\u00e9f\u00e9rence pour les professionnels des productions v\u00e9g\u00e9tales sp\u00e9cialis\u00e9es. Le salon r\u00e9unit pr\u00e8s de 700 exposants, dont 15 % internationaux, couvrant les mat\u00e9riels et techniques de production, les strat\u00e9gies d\u2019exploitation et &hellip;<\/p>\n","protected":false},"author":1,"featured_media":12764,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,3],"tags":[],"class_list":["post-12763","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-monde"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/12763","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12763"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/12763\/revisions"}],"predecessor-version":[{"id":12765,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/12763\/revisions\/12765"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/12764"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12763"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12763"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12763"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}