{"id":4935,"date":"2021-12-07T11:36:31","date_gmt":"2021-12-07T10:36:31","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=4935"},"modified":"2021-12-07T11:36:34","modified_gmt":"2021-12-07T10:36:34","slug":"inauguration-dun-abattoir-avicole-pedagogique-au-zoopole-dain-jemaa","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=4935","title":{"rendered":"Inauguration d\u2019un abattoir avicole p\u00e9dagogique au zoopole d\u2019Ain-Jem\u00e2a"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"667\" src=\"http:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.14-2.jpg\" alt=\"\" class=\"wp-image-4937\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.14-2.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.14-2-300x200.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.14-2-768x512.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Le 1er d\u00e9cembre 2021, le ministre de l\u2019agriculture, de la p\u00eache maritime, du d\u00e9veloppement rural et des eaux et for\u00eats, Mohammed Sadiki, a inaugur\u00e9 un abattoir avicole p\u00e9dagogique au zoopole d\u2019Ain-Jem\u00e2a.<\/p>\n\n\n\n<p>Disposant d\u2019une capacit\u00e9 de traitement de 250 \u00e0 500 poulets et 150 \u00e0 250 dindes\/heure, cette unit\u00e9 pilote constitue un mod\u00e8le d\u2019abattoir avicole qui couvre tous les maillons du processus d\u2019abattage, depuis la r\u00e9ception des animaux vivants jusqu\u2019\u00e0 l\u2019exp\u00e9dition des produits finis conditionn\u00e9s et r\u00e9frig\u00e9r\u00e9s.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"611\" src=\"http:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.13.jpg\" alt=\"\" class=\"wp-image-4936\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.13.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.13-300x183.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/12\/WhatsApp-Image-2021-12-01-at-13.29.13-768x469.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Accompagn\u00e9 du gouverneur de la province de Nouaceur, Abdallah Chater, du pr\u00e9sident de la chambre r\u00e9gionale d\u2019agriculture de Casablanca Settat, des pr\u00e9sidents des f\u00e9d\u00e9rations interprofessionnelles de l\u2019aviculture, du lait et des viandes rouges et des repr\u00e9sentants des professionnels, M. Sadiki a aussi pr\u00e9sid\u00e9 lors de cette journ\u00e9e une s\u00e9ance de travail avec les professionnels de ces trois fili\u00e8res animales. Cette s\u00e9ance s\u2019est sold\u00e9e par la signature de conventions de partenariat entre la F\u00e9d\u00e9ration interprofessionnelle du secteur avicole au Maroc (FISA) et l&#8217;Institut agronomique et v\u00e9t\u00e9rinaire Hassan II. La pr\u00e9sente convention a pour objectif de consolider les relations de coop\u00e9ration dans les domaines d\u2019activit\u00e9 du secteur avicole (\u00e9levage, alimentation et industrie) \u00e0 travers le soutien et le renforcement de la recherche-innovation et de l\u2019expertise entre les deux parties.<\/p>\n\n\n\n<p>Pour rappel, le zoopole est un centre technique enti\u00e8rement d\u00e9di\u00e9 au d\u00e9veloppement des fili\u00e8res animales. Inaugur\u00e9 par Sa Majest\u00e9 le Roi Mohammed VI que Dieu l\u2019assiste, il offre pour chaque fili\u00e8re un espace qui reprend les conditions r\u00e9elles de production tout en r\u00e9pondant aux exigences r\u00e9glementaires. Le zoopole favorise et soutient ainsi la mise \u00e0 niveau de la main d\u2019\u0153uvre et se positionne comme bassin de futurs employ\u00e9s qualifi\u00e9s dans le secteur des productions animales.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le 1er d\u00e9cembre 2021, le ministre de l\u2019agriculture, de la p\u00eache maritime, du d\u00e9veloppement rural et des eaux et for\u00eats, Mohammed Sadiki, a inaugur\u00e9 un abattoir avicole p\u00e9dagogique au zoopole d\u2019Ain-Jem\u00e2a. Disposant d\u2019une capacit\u00e9 de traitement de 250 \u00e0 500 poulets et 150 \u00e0 250 dindes\/heure, cette unit\u00e9 pilote constitue un mod\u00e8le d\u2019abattoir avicole qui &hellip;<\/p>\n","protected":false},"author":1,"featured_media":4937,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-4935","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/4935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4935"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/4935\/revisions"}],"predecessor-version":[{"id":4938,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/4935\/revisions\/4938"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/4937"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4935"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}