{"id":5145,"date":"2022-01-13T11:21:50","date_gmt":"2022-01-13T10:21:50","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=5145"},"modified":"2022-01-13T11:21:52","modified_gmt":"2022-01-13T10:21:52","slug":"asmex-tfo-un-partenariat-pour-encourager-la-participation-de-la-femme-dans-le-commerce-international","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=5145","title":{"rendered":"ASMEX &#038; TFO : un partenariat pour encourager la participation de la femme dans le commerce international"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"570\" src=\"http:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/01\/Capture-d\u2019e\u0301cran-2022-01-13-a\u0300-11.21.40.jpg\" alt=\"\" class=\"wp-image-5146\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/01\/Capture-d\u2019e\u0301cran-2022-01-13-a\u0300-11.21.40.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/01\/Capture-d\u2019e\u0301cran-2022-01-13-a\u0300-11.21.40-300x171.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/01\/Capture-d\u2019e\u0301cran-2022-01-13-a\u0300-11.21.40-768x438.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>L\u2019Association marocaine des exportateurs (ASMEX) vient d\u2019annoncer la signature d\u2019un partenariat de coop\u00e9ration avec l\u2019Agence gouvernementale canadienne TFO, charg\u00e9e du commerce ext\u00e9rieur, de l\u2019investissement et de la durabilit\u00e9 du commerce.<\/p>\n\n\n\n<p>L\u2019objectif est d\u2019encourager la participation de plus en plus de femmes dans le commerce international et ainsi augmenter le chiffre d\u2019affaires \u00e0 l\u2019export des entreprises g\u00e9r\u00e9es par des femmes. Pour ce faire, des focus groupes et des s\u00e9ances de formation sont programm\u00e9s dans les diff\u00e9rentes r\u00e9gions du Royaume pour accompagner les femmes chefs d\u2019entreprises int\u00e9ress\u00e9es, op\u00e9rant notamment dans les secteurs des produits alimentaires et de l\u2019artisanat.<\/p>\n\n\n\n<p>Un premier focus group a d\u00e9j\u00e0 \u00e9t\u00e9 organis\u00e9 en d\u00e9cembre 2021 au niveau de la d\u00e9l\u00e9gation r\u00e9gionale Tanger T\u00e9touan Al Hoceima. Ainsi, plus d\u2019une quinzaine d\u2019entreprises et de coop\u00e9ratives ont particip\u00e9 \u00e0 cette r\u00e9union et plusieurs besoins ont \u00e9t\u00e9 exprim\u00e9s, dont notamment la ma\u00eetrise des exigences normatives, de qualit\u00e9 et les proc\u00e9dures pour l\u2019acc\u00e8s au march\u00e9 canadien, les aspects logistiques.<\/p>\n\n\n\n<p>Entre autres, d\u2019autres focus group sont programm\u00e9s au cours des mois de janvier et f\u00e9vrier 2022 afin d\u2019initier les exportateurs r\u00e9els ou potentiels au niveau r\u00e9gional sur les diff\u00e9rents aspects du commerce international et les possibilit\u00e9s offertes sur plusieurs march\u00e9s, dont celui du Canada.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019Association marocaine des exportateurs (ASMEX) vient d\u2019annoncer la signature d\u2019un partenariat de coop\u00e9ration avec l\u2019Agence gouvernementale canadienne TFO, charg\u00e9e du commerce ext\u00e9rieur, de l\u2019investissement et de la durabilit\u00e9 du commerce. L\u2019objectif est d\u2019encourager la participation de plus en plus de femmes dans le commerce international et ainsi augmenter le chiffre d\u2019affaires \u00e0 l\u2019export des entreprises &hellip;<\/p>\n","protected":false},"author":1,"featured_media":5146,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,3],"tags":[],"class_list":["post-5145","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-monde"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5145","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5145"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5145\/revisions"}],"predecessor-version":[{"id":5147,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5145\/revisions\/5147"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/5146"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5145"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5145"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5145"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}