{"id":5259,"date":"2022-02-01T12:42:25","date_gmt":"2022-02-01T11:42:25","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=5259"},"modified":"2022-02-01T12:42:27","modified_gmt":"2022-02-01T11:42:27","slug":"tijara-les-nouvelles-dispositions-fiscales-debattues-par-le-secteur-de-la-distribution","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=5259","title":{"rendered":"Tijara : les nouvelles dispositions fiscales d\u00e9battues par le secteur de la distribution"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"667\" src=\"http:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/Image-by-Steve-Buissinne-from-Pixabay.jpg\" alt=\"\" class=\"wp-image-5260\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/Image-by-Steve-Buissinne-from-Pixabay.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/Image-by-Steve-Buissinne-from-Pixabay-300x200.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/Image-by-Steve-Buissinne-from-Pixabay-768x512.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption><em>\u00a9 Steve Buissinne &#8211; Pixabay<\/em><\/figcaption><\/figure>\n\n\n\n<p>Tijara, f\u00e9d\u00e9ration nationale des m\u00e9tiers de la distribution des produits de grande consommation, a organis\u00e9, le 14 janvier dernier, une visioconf\u00e9rence sur les nouvelles dispositions fiscales inh\u00e9rentes \u00e0 la loi de finances 2022.<\/p>\n\n\n\n<p>Anim\u00e9e par Monsieur El Jerari, expert fiscal, cette pr\u00e9sentation a port\u00e9 sur les mesures sp\u00e9cifiques \u00e0 l\u2019imp\u00f4t sur les soci\u00e9t\u00e9s, la contribution sociale de solidarit\u00e9, l\u2019imp\u00f4t sur le revenu, la taxe sur la valeur ajout\u00e9e. \u00c0 cela s\u2019ajoutent les mesures communes sur l\u2019imp\u00f4t sur les soci\u00e9t\u00e9s et \u00e0 l\u2019imp\u00f4t sur le revenu, ainsi que l\u2019imp\u00f4t sur les soci\u00e9t\u00e9s, \u00e0 l\u2019imp\u00f4t sur le revenu, \u00e0 la TVA et aux droits d\u2019enregistrement.<\/p>\n\n\n\n<p>Cette action entre dans le cadre des d\u00e9bats, interactions et \u00e9changes sur les dispositifs fiscaux, juridiques et autres qui composent l\u2019\u00e9cosyst\u00e8me du commerce et de la distribution. Tijara ambitionne ainsi une conformit\u00e9 ainsi qu\u2019une agilit\u00e9 dans la maitrise de son environnement pour une performance continue des acteurs de son secteur. \u00ab <em>Nous ambitionnons une parfaite appropriation de notre march\u00e9 et de ses dispositifs par souci d\u2019\u00e9quit\u00e9, de citoyennet\u00e9 et de d\u00e9veloppement de notre secteur et ce, au b\u00e9n\u00e9fice du consommateur marocain<\/em> \u00bb, pr\u00e9cise Wajih Sbihi, Pr\u00e9sident Ex\u00e9cutif de Tijara.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a9 Steve Buissinne &#8211; Pixabay Tijara, f\u00e9d\u00e9ration nationale des m\u00e9tiers de la distribution des produits de grande consommation, a organis\u00e9, le 14 janvier dernier, une visioconf\u00e9rence sur les nouvelles dispositions fiscales inh\u00e9rentes \u00e0 la loi de finances 2022. Anim\u00e9e par Monsieur El Jerari, expert fiscal, cette pr\u00e9sentation a port\u00e9 sur les mesures sp\u00e9cifiques \u00e0 l\u2019imp\u00f4t &hellip;<\/p>\n","protected":false},"author":1,"featured_media":5260,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-5259","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5259","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5259"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5259\/revisions"}],"predecessor-version":[{"id":5261,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5259\/revisions\/5261"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/5260"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5259"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5259"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5259"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}