{"id":5356,"date":"2022-02-15T11:34:13","date_gmt":"2022-02-15T10:34:13","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=5356"},"modified":"2022-02-15T12:27:24","modified_gmt":"2022-02-15T11:27:24","slug":"filaha-innovation-program-decouvrez-les-projets-selectionnees-lors-du-pitch-day","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=5356","title":{"rendered":"Filaha Innovation Program : d\u00e9couvrez les projets s\u00e9lectionn\u00e9es lors du \u00ab Pitch Day \u00bb"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"710\" src=\"http:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/273815044_464003941936039_5069441049395002107_n.jpg\" alt=\"\" class=\"wp-image-5354\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/273815044_464003941936039_5069441049395002107_n.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/273815044_464003941936039_5069441049395002107_n-300x213.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/02\/273815044_464003941936039_5069441049395002107_n-768x545.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>AgriEdge, business unit de l&#8217;\u00e9cosyst\u00e8me de l&#8217;Universit\u00e9 Mohammed VI Polytechnique (UM6P), organise le 17 f\u00e9vrier 2022 le Qualification Pitch Day. Cet \u00e9v\u00e8nement se d\u00e9roulera en ligne et marque la fin de la premi\u00e8re phase de de la 2\u00e8me \u00e9dition du Filaha Innovation Program.<\/p>\n\n\n\n<p>Ce programme de soutien aux projets dans le domaine de l\u2019agriculture digitale en Afrique a pr\u00e9s\u00e9lectionn\u00e9 13 \u00e9quipes, dont 5 marocaines. Ces \u00e9quipes pr\u00e9senteront leurs projets le 17 f\u00e9vrier, apr\u00e8s 4 mois de travail durant lesquels elles ont b\u00e9n\u00e9fici\u00e9 d\u2019un coaching technique r\u00e9alis\u00e9 par des experts en agriculture et nouvelles technologies.<\/p>\n\n\n\n<p>Trois \u00e9quipes seront s\u00e9lectionn\u00e9es pour continuer en phase 2, qui consiste en un coaching business afin de d\u00e9velopper les aspects commerciaux et financiers de leurs projets respectifs et de se connecter avec les utilisateurs finaux. Le gagnant du programme sera annonc\u00e9 le 20 juin 2022. Il b\u00e9n\u00e9ficiera d\u2019un accompagnement afin de cr\u00e9er sa startup.<\/p>\n\n\n\n<p>Soulignons enfin que lors du Pitch Day du 17 f\u00e9vrier, un panel sera organis\u00e9 afin d\u2019\u00e9voquer le volet digital de la strat\u00e9gie G\u00e9n\u00e9ration Green. Il conna\u00eetra les interventions de Majid Lahlou, responsable du syst\u00e8me d\u2019information au Minist\u00e8re de l\u2019Agriculture, ainsi que de Lotfi Belmahi, directeur business unit aux Domaines Agricoles et de Yasser Biaz, directeur g\u00e9n\u00e9ral de UM6P Venture.<\/p>\n\n\n\n<p>Pour s\u2019inscrire \u00e0 l\u2019\u00e9v\u00e9nement : <a href=\"http:\/\/FIP.AgriEdge.ma\" target=\"_blank\" rel=\"noreferrer noopener\">FIP.AgriEdge.ma<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>AgriEdge, business unit de l&#8217;\u00e9cosyst\u00e8me de l&#8217;Universit\u00e9 Mohammed VI Polytechnique (UM6P), organise le 17 f\u00e9vrier 2022 le Qualification Pitch Day. Cet \u00e9v\u00e8nement se d\u00e9roulera en ligne et marque la fin de la premi\u00e8re phase de de la 2\u00e8me \u00e9dition du Filaha Innovation Program. Ce programme de soutien aux projets dans le domaine de l\u2019agriculture digitale &hellip;<\/p>\n","protected":false},"author":1,"featured_media":5354,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-5356","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5356","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5356"}],"version-history":[{"count":2,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5356\/revisions"}],"predecessor-version":[{"id":5380,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5356\/revisions\/5380"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/5354"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5356"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5356"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}