{"id":5496,"date":"2022-03-08T10:09:00","date_gmt":"2022-03-08T09:09:00","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=5496"},"modified":"2022-03-08T11:21:04","modified_gmt":"2022-03-08T10:21:04","slug":"lada-poursuit-roadshow-sur-lagregation-dans-loriental","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=5496","title":{"rendered":"L\u2019ADA poursuit son roadshow sur l\u2019agr\u00e9gation dans l\u2019Oriental"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"450\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/03\/7d7cbce4-8aaf-425d-ac72-97a6a2a16988.jpg\" alt=\"\" class=\"wp-image-5497\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/03\/7d7cbce4-8aaf-425d-ac72-97a6a2a16988.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/03\/7d7cbce4-8aaf-425d-ac72-97a6a2a16988-300x135.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2022\/03\/7d7cbce4-8aaf-425d-ac72-97a6a2a16988-768x346.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Dans le but de dynamiser le processus de mise en place des projets d\u2019agr\u00e9gation nouvelle g\u00e9n\u00e9ration comme mod\u00e8le novateur d\u2019organisation des agriculteurs autour d\u2019acteurs priv\u00e9s ou organisations professionnelles, un roadshow s\u2019est tenu le 4 mars 2022 dans la r\u00e9gion de l\u2019Oriental.<\/p>\n\n\n\n<p>Organis\u00e9 par l\u2019Agence pour le d\u00e9veloppement agricole (ADA) en coop\u00e9ration avec la direction r\u00e9gionale de l\u2019agriculture de l\u2019Oriental, cet \u00e9v\u00e9nement a profit\u00e9 \u00e0 plus de 80 acteurs et investisseurs de la r\u00e9gion<\/p>\n\n\n\n<p>Par ailleurs, ce roadshow a \u00e9t\u00e9 l\u2019occasion de faire le point sur l\u2019\u00e9tat des lieux de l\u2019agr\u00e9gation agricole et de pr\u00e9senter le nouveau dispositif r\u00e9glementaire mis en place gr\u00e2ce aux deux nouveaux arr\u00eat\u00e9s d\u2019application de la loi 04-12 sur l\u2019agr\u00e9gation agricole. En plus de l\u2019importante simplification et assouplissement des proc\u00e9dures, ces d\u00e9crets visent aussi la r\u00e9vision des crit\u00e8res et des normes d\u2019\u00e9ligibilit\u00e9. Ils ont \u00e9galement int\u00e9gr\u00e9 de nouveaux mod\u00e8les d\u2019agr\u00e9gation et de nouvelles fili\u00e8res.<\/p>\n\n\n\n<p>Par ailleurs, la r\u00e9gion de l\u2019Oriental, \u00e0 fort potentiel agricole, s\u2019est parfaitement int\u00e9gr\u00e9e \u00e0 cette dynamique \u00e0 travers la concr\u00e9tisation de 7 projets d\u2019agr\u00e9gation pour le d\u00e9veloppement des agrumes, de la betterave \u00e0 sucre et du lait. Entre autres, un portefeuille de 10 projets d\u2019agr\u00e9gation \u00ab New G\u00e9n\u00e9ration \u00bb est prospect\u00e9 au profit de 2 060 agr\u00e9g\u00e9s et sur une superficie totale de 6 100ha, dont un nouveau projet d\u2019agr\u00e9gation des agrumes de nouvelle g\u00e9n\u00e9ration d\u00e9j\u00e0 lanc\u00e9 en 2022. Ces projets vont consolider les acquis du Plan Maroc Vert et booster le nombre de projets d\u2019agr\u00e9gation.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dans le but de dynamiser le processus de mise en place des projets d\u2019agr\u00e9gation nouvelle g\u00e9n\u00e9ration comme mod\u00e8le novateur d\u2019organisation des agriculteurs autour d\u2019acteurs priv\u00e9s ou organisations professionnelles, un roadshow s\u2019est tenu le 4 mars 2022 dans la r\u00e9gion de l\u2019Oriental. Organis\u00e9 par l\u2019Agence pour le d\u00e9veloppement agricole (ADA) en coop\u00e9ration avec la direction r\u00e9gionale &hellip;<\/p>\n","protected":false},"author":1,"featured_media":5497,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-5496","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5496","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5496"}],"version-history":[{"count":2,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5496\/revisions"}],"predecessor-version":[{"id":5514,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/5496\/revisions\/5514"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/5497"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5496"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5496"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}