{"id":7264,"date":"2023-03-09T17:17:00","date_gmt":"2023-03-09T16:17:00","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=7264"},"modified":"2023-03-09T17:17:03","modified_gmt":"2023-03-09T16:17:03","slug":"organisation-dun-premier-sival-au-senegal-en-2024","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=7264","title":{"rendered":"Organisation d\u2019un premier Sival au S\u00e9n\u00e9gal en 2024"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"613\" src=\"http:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/03\/sival.jpg\" alt=\"\" class=\"wp-image-7265\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/03\/sival.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/03\/sival-300x184.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/03\/sival-768x471.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Suite \u00e0 un protocole d\u2019accord sign\u00e9 entre Destination Angers et le Cluster Horticulture du S\u00e9n\u00e9gal, lors du Salon international de l\u2019agriculture de Paris, il a \u00e9t\u00e9 convenu de l\u2019organisation d\u2019une premi\u00e8re \u00e9dition du Sival au S\u00e9n\u00e9gal lors du printemps 2024 en plus de la 37<sup>\u00e8me<\/sup> \u00e9dition du salon qui sera organis\u00e9 \u00e0 Angers du 16 au 18 janvier 2024.<\/p>\n\n\n\n<p>Dans ce sens, une r\u00e9union de travail a \u00e9t\u00e9 organis\u00e9 entre Aly NgouilleNdiaye, ministre de l\u2019agriculture, de l\u2019\u00e9quipement rural et de la s\u00e9curit\u00e9 alimentaire du S\u00e9n\u00e9gal, Thierry Gintrand, directeur g\u00e9n\u00e9ral Angers Loire Tourisme Expo Congr\u00e8s, Bruno Dupont, pr\u00e9sident du Sival. Cette r\u00e9union a permis d\u2019\u00e9voquer les enjeux et de confirmer l\u2019int\u00e9r\u00eat de la cr\u00e9ation d\u2019un salon professionnel de l\u2019horticulture pour la r\u00e9gion Afriquede l\u2019Ouest.<\/p>\n\n\n\n<p>Pour rappel, le Sival Angers est le salon international des techniques de production v\u00e9g\u00e9tales et a pour objectif de mettre la lumi\u00e8re sur les enjeux environnementaux, \u00e9conomiques et soci\u00e9taux du secteur v\u00e9g\u00e9tal.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Suite \u00e0 un protocole d\u2019accord sign\u00e9 entre Destination Angers et le Cluster Horticulture du S\u00e9n\u00e9gal, lors du Salon international de l\u2019agriculture de Paris, il a \u00e9t\u00e9 convenu de l\u2019organisation d\u2019une premi\u00e8re \u00e9dition du Sival au S\u00e9n\u00e9gal lors du printemps 2024 en plus de la 37\u00e8me \u00e9dition du salon qui sera organis\u00e9 \u00e0 Angers du 16 &hellip;<\/p>\n","protected":false},"author":1,"featured_media":7265,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,3],"tags":[],"class_list":["post-7264","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-monde"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7264","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7264"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7264\/revisions"}],"predecessor-version":[{"id":7266,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7264\/revisions\/7266"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/7265"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7264"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7264"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7264"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}