{"id":7411,"date":"2023-04-26T19:06:35","date_gmt":"2023-04-26T18:06:35","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=7411"},"modified":"2023-04-26T19:06:36","modified_gmt":"2023-04-26T18:06:36","slug":"coca-cola-organise-pour-la-19eme-annee-consecutive-son-operation-solidaire-dar-lftour","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=7411","title":{"rendered":"Coca-Cola organise pour la 19\u00e8me ann\u00e9e cons\u00e9cutive son op\u00e9ration solidaire \u00ab Dar L\u2019ftour \u00bb"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"498\" src=\"http:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/04\/Coca.jpg\" alt=\"\" class=\"wp-image-7412\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/04\/Coca.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/04\/Coca-300x149.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/04\/Coca-768x382.jpg 768w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/04\/Coca-660x330.jpg 660w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Comme chaque ann\u00e9e durant le mois sacr\u00e9 du Ramadan, Coca-Cola Maroc renouvelle son op\u00e9ration solidaire \u00ab\u00a0Dar L\u2019ftour\u00a0\u00bb, visant \u00e0 distribuer des Ftours tout au long du mois du Ramadan pour soutenir les communaut\u00e9s d\u00e9favoris\u00e9es en leur offrant un moment de joie et de convivialit\u00e9<strong>.<\/strong><\/p>\n\n\n\n<p>Pour ce faire, Coca-Cola Maroc s\u2019est associ\u00e9 \u00e0 ses partenaires embouteilleurs Equatorial Coca-Cola Bottling Company Maroc (ECCBC) et la Soci\u00e9t\u00e9 des Boissons Gazeuses du Souss (SBGS) pour distribuer plus de 44 000 paniers alimentaires dans le cadre de cette initiative. La distribution de ces paniers est r\u00e9alis\u00e9e en partenariat avec pr\u00e8s de 20 associations locales impliqu\u00e9es dans l&#8217;organisation de l\u2019op\u00e9ration.<\/p>\n\n\n\n<p>\u00c0 cette occasion, Mehdi Alami, directeur g\u00e9n\u00e9ral de Coca-Cola Maroc, a d\u00e9clar\u00e9 : \u00ab&nbsp;<em>la solidarit\u00e9 est l\u2019une des valeurs fondamentales de Coca-Cola. Il est important pour nous de soutenir les communaut\u00e9s, surtout pendant la p\u00e9riode de je\u00fbne. Cette<\/em><em> initiative solidaire, que nous renouvelons pour la dix-neuvi\u00e8me ann\u00e9e cons\u00e9cutive, t\u00e9moigne de l\u2019engagement continu du syst\u00e8me Coca-Cola envers les diff\u00e9rentes communaut\u00e9s au Maroc.&nbsp;\u00bb<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Comme chaque ann\u00e9e durant le mois sacr\u00e9 du Ramadan, Coca-Cola Maroc renouvelle son op\u00e9ration solidaire \u00ab\u00a0Dar L\u2019ftour\u00a0\u00bb, visant \u00e0 distribuer des Ftours tout au long du mois du Ramadan pour soutenir les communaut\u00e9s d\u00e9favoris\u00e9es en leur offrant un moment de joie et de convivialit\u00e9. Pour ce faire, Coca-Cola Maroc s\u2019est associ\u00e9 \u00e0 ses partenaires embouteilleurs &hellip;<\/p>\n","protected":false},"author":1,"featured_media":7412,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-7411","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7411"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7411\/revisions"}],"predecessor-version":[{"id":7413,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7411\/revisions\/7413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/7412"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}