{"id":9502,"date":"2024-09-18T11:56:12","date_gmt":"2024-09-18T10:56:12","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=9502"},"modified":"2024-09-18T11:56:13","modified_gmt":"2024-09-18T10:56:13","slug":"exportations-agricoles-un-recul-a-surveiller","status":"publish","type":"post","link":"https:\/\/foodmagazine.ma\/?p=9502","title":{"rendered":"Exportations agricoles : un recul \u00e0 surveiller\u00a0!"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"660\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2024\/09\/LogoFR.jpg\" alt=\"\" class=\"wp-image-9503\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2024\/09\/LogoFR.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2024\/09\/LogoFR-300x198.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2024\/09\/LogoFR-768x507.jpg 768w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2024\/09\/LogoFR-310x205.jpg 310w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Dans le cadre de son engagement envers une gouvernance transparente, l&#8217;office des changes diffuse chaque ann\u00e9e son rapport de gestion. Ce document met en avant les principaux \u00e9v\u00e9nements de l&#8217;ann\u00e9e, passe en revue les actions men\u00e9es et pr\u00e9sente les avanc\u00e9es obtenues<\/p>\n\n\n\n<p>Dans son rapport de gestion 2023, l&#8217;office des changes d\u00e9taille ses actions pour le contr\u00f4le des op\u00e9rations de change et l&#8217;\u00e9tablissement des statistiques des \u00e9changes ext\u00e9rieurs. Le rapport met \u00e9galement en avant les initiatives en mati\u00e8re de digitalisation, les relations avec les usagers, la communication et le d\u00e9veloppement des ressources humaines, tout en fournissant des informations sur sa gestion financi\u00e8re et ses \u00e9tats financiers.<\/p>\n\n\n\n<p>D\u2019apr\u00e8s le rapport publi\u00e9 en juillet 2024, les importations de produits alimentaires ont augment\u00e9 de 1,4 % (+718 MDH), principalement en raison de la hausse des importations d&#8217;animaux vivants (+1.005 MDH) et d&#8217;orge (+812 MDH). Cette hausse est partiellement compens\u00e9e par une baisse des importations de tourteaux (-1.467 MDH).<\/p>\n\n\n\n<p>Les exportations de phosphates et d\u00e9riv\u00e9s ont augment\u00e9 de 14,1 % (+5.713 MDH), principalement en raison de la hausse des ventes d&#8217;engrais naturels et chimiques (+3.362 MDH) et de phosphates (+1.629 MDH).<\/p>\n\n\n\n<p>Les exportations du secteur agriculture et agroalimentaire ont diminu\u00e9 de 0,9 % (-483 MDH), en raison de la baisse des exportations de l&#8217;industrie alimentaire (-367 MDH) et de l&#8217;agriculture, sylviculture et chasse (-270 MDH).&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dans le cadre de son engagement envers une gouvernance transparente, l&#8217;office des changes diffuse chaque ann\u00e9e son rapport de gestion. Ce document met en avant les principaux \u00e9v\u00e9nements de l&#8217;ann\u00e9e, passe en revue les actions men\u00e9es et pr\u00e9sente les avanc\u00e9es obtenues Dans son rapport de gestion 2023, l&#8217;office des changes d\u00e9taille ses actions pour le &hellip;<\/p>\n","protected":false},"author":1,"featured_media":9503,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-9502","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/9502","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9502"}],"version-history":[{"count":1,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/9502\/revisions"}],"predecessor-version":[{"id":9504,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/9502\/revisions\/9504"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/9503"}],"wp:attachment":[{"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9502"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}